The predecessor of Binder baking school is Beijing Sky Chef vocational skill training school, which was founded in 1986, It was one of the executive members of the National Association of Baking Industry. Since its inception, our school has been committed to catering training and become one of the leading food and beverage training organizations. With the continuous development of the catering industry training, our school decided to provide training only for entrepreneurs so as to better serve the students as well as to more effectively make the advantage of our western pastry baking.We will rename our school as Binder Baking School.
Binder Baking School provide training only for entrepreneurs, and we are committed to lead the entire baking industry to the direction of healthy bakery products with 0 add. With the support of our training platform, we will pass the concept of 0 add to baking colleagues.
We believe the biggest challenge of healthy baking is in front of Chinese baking industry. We are willing to assist entrepreneurs that have foresight and sagacity to promote the healthy development of Chinese baking industry. All our faculty and staff look forward to your participation, and we are ready to devote to healthy baking.
办学理念
Our service: We only provide baking training with healthy concept for entrepreneur
Our establishment: for enterprising
Our guarantee: only use natural and organic ingredients
Our prohibition: definitely no food additive
Our goal: We mark source of all our ingredients and stick to natural elements. We aim to promote the healthy development of baking industry. We hope other food industries will take their action to kick food additive out of Chinese market and return the original taste of Chinese food.