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学校简介
宾德烘焙培训中心是北京西点培训培训中心，有烘焙培训课，面包培训课和咖啡培训。宾德烘焙培训中心西点培训课的产品是健康的，0添加的面包和甜点以及咖啡饮品。烘焙创业培训课宾德烘焙培训中心专业。
培训中心使命: 帮助每一位投身于健康烘焙事业的朋友成功！
培训中心文化: 一所培训中心没有诚信，就像一个人没有了道德！
培训中心愿景: 让中国每一位老百姓吃上健康放心的0添加烘焙食品。
OUR MISSION: To lead every business owner engaged in baking to his success！
OUR CULTURE: A school without credit is like a person without moral！
OUR VISION: To let every Chinese have access to healthy bakery products with 0 add
关于我们
宾德烘焙培训中心的前身是北京天厨职业技能培训培训中心，始创于1986年，是中华全国工商联烘焙业 公会的常务理事会员。我校自创办之初就致力于餐饮培训事业，是国内知名的餐饮培训机构。随着餐饮培训行业的不断发展，为了更优质的为学生服务，并有效发挥 我校西点烘焙培训的优势，我校决定只为西点烘焙的朋友们提供培训服务，并将我校更名为“宾德烘焙培训中心”。
宾德烘焙培训中心只为热爱西点烘焙的朋友们提供培训服务，我们致力于推动整个烘焙行业向0添加的健康产品方向发展，借助教育培训平台向烘焙界同仁传递天然的0添加的健康烘焙开店理念。
我们相信中国的烘焙行业将迎来健康烘焙发展的重大机遇，我校为有远见卓识的，愿意推动中国烘焙业向健康烘焙方向发展的朋友们保驾护航；我校全体教职员工期盼有志之士早日加入健康烘焙事业的行列中，为推动中国烘焙业向健康方向发展奉献自己的一份力量。
The predecessor of Binder baking school is Beijing Sky Chef vocational skill training school, which was founded in 1986, It was one of the executive members of the National Association of Baking Industry. Since its inception, our school has been committed to catering training and become one of the leading food and beverage training organizations. With the continuous development of the catering industry training, our school decided to provide training only for entrepreneurs so as to better serve the students as well as to more effectively make the advantage of our western pastry baking.We will rename our school as Binder Baking School.
Binder Baking School provide training only for entrepreneurs, and we are committed to lead the entire baking industry to the direction of healthy bakery products with 0 add. With the support of our training platform, we will pass the concept of 0 add to baking colleagues.
We believe the biggest challenge of healthy baking is in front of Chinese baking industry. We are willing to assist entrepreneurs that have foresight and sagacity to promote the healthy development of Chinese baking industry. All our faculty and staff look forward to your participation, and we are ready to devote to healthy baking.
办学理念
我们服务：我们只为热爱西点烘焙的朋友提供健康理念的烘焙培训
我们成立：为热爱西点烘焙的朋友提供的培训服务
我们保证：只用天然有机食材
我们讨厌：我们对“食品添加剂”嗤之以鼻，厌恶至极
我们努力：我们用的每样食材都标注出处，我们坚持天然的，才健康，用我们的实际行动推动烘焙行业的真正健康发展，让食品领域的其他行业都行动起来，将食品添加剂赶出中国，还中国食品本来的味道！
Our service: We only provide baking training with healthy concept for entrepreneur
Our establishment: for enterprising
Our guarantee: only use natural and organic ingredients
Our prohibition: definitely no food additive
Our goal: We mark source of all our ingredients and stick to natural elements. We aim to promote the healthy development of baking industry. We hope other food industries will take their action to kick food additive out of Chinese market and return the original taste of Chinese food.
